Dr. Edward Cheong, Author at Prime Magazine

About Dr. Edward Cheong

Senior upper gastrointestinal (GI) surgeon BSc (Hons), BMedSci, MB, BCh, BAO (NUI), MD (UK), FRCS (Eng) PanAsia Surgery Group Dr Edward Cheong is a senior upper gastrointestinal (GI) surgeon providing a full spectrum of laparoscopic GI, gallbladder and hernia surgery, and endoscopic treatment for early upper GI cancer. He completed his specialist surgical training at The Addenbrooke’s Hospital, Cambridge, UK. In 2008, he completed a prestigious post-CCT surgical fellowship with Prof. JD Luktich at UPMC, Pittsburgh, USA in minimally invasive oesophagectomy (MIO) and endoscopic treatment for early cancer. Prior to joining PanAsia Surgery, Dr Cheong was senior consultant UGI and laparoscopic surgeon at Norfolk and Norwich University Hospital in the UK. He mentored and trained surgeons in MIO in Argentina, Australia, Ireland, Germany, Netherlands, Singapore, UK and USA. He is also co-director of the Minimally Invasive/Robotic Gastrectomy and Esophagectomy Course at the University Medical Centre Utrecht, Netherlands.