Laksa Chickpeas with Pumpkin & Lime Recipe
This is a high-protein, high-fibre vegetarian laksa stew with chickpeas and pumpkin, made creamy with evaporated milk instead of coconut cream for lighter fat content.
Tofu Stir-Fry
Tofu Stir-Fry Serves 4 Ingredients Main 1 block firm tofu 1 tbsp low-sodium soy sauce 1 tbsp sesame oil [...]
Cauliflower Fried Rice
Cauliflower Fried Rice Serves 4 Ingredients ½ large head cauliflower 2 tbsp vegetable oil 1 spring onion, thinly sliced [...]
Chicken with Mushrooms and Thyme
Chicken with Mushrooms and Thyme Recipe Looking for a healthy chicken recipe that’s both delicious and easy to make? [...]